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Happy Diwali!
Oct. 27th, 2008 11:11 pmJointly N and I made Mysore Pak for the first time in our lives. Now, we are not sure if it's the soft one or the hard/crispy one. Only time will tell, as we await it to cool. ahem.
In the meantime, I eat an almond burfi that we received from a friend for the occasion. With a sweetened mouth, I wish all who celebrate a very happy Diwali!
Picture is not mine, but kartz's.
In the meantime, I eat an almond burfi that we received from a friend for the occasion. With a sweetened mouth, I wish all who celebrate a very happy Diwali!
Picture is not mine, but kartz's.
