Five Things on Xmas Eve
Dec. 24th, 2025 10:25 am1. Work load at dayjob has been low this week; we got out at noon yesterday, and today I can log off at 12:30 pm. We are then off through January 2 for winter break (yay, academia). I had a couple of small things I was able to resolve this morning, go me!
2. I did not send out Xmas cards this year, but I appreciate every one I received. I hope to be back to it next year.
3. I am thawing out a chuck roast to cook later this week, probably Friday. My tamarind-sauce-flavored vegetable soup from Sunday, which includes silken tofu, grape tomatoes, carrot, potato, and green beans, is very delicious, especially with a couple tablespoons of congee dumped in. Last night, I finished off my bag of post-surgery chicken nuggets and baked sliced golden potatoes at 425 degrees F with olive oil and salt.
4. I have been listening to a ton of Xmas music, so at least I am somewhat in the holiday spirit. I did not have energy to pull out my ornament tree and dress it up, but we have a smaller one downstairs so I moved it from the corner onto the dining room table--the ornaments were still on it from last year! We have some cards propped around the base, and I have more on the little desk in the guest room. I didn't use my usual space in the back room because it would block my DVD screen, which I need for the Blake's 7 watchalong and possibly even some Shakespeare.
5. I have tentative plans for Xmas afternoon with local friends. I want to get started on my fancy wooden turtle puzzle (which I have had for several years), and also to do some mending of clothing. I especially want to try needle-felting a hole in a very old black cashmere cardigan (commercially knitted); I was wearing it when I broke my elbow years ago, so couldn't wash it for weeks, and it got a moth hole under one arm before I was healed up. I am not sure if the hole is too big for felting. We shall see. I have washed it after its long storage!
2. I did not send out Xmas cards this year, but I appreciate every one I received. I hope to be back to it next year.
3. I am thawing out a chuck roast to cook later this week, probably Friday. My tamarind-sauce-flavored vegetable soup from Sunday, which includes silken tofu, grape tomatoes, carrot, potato, and green beans, is very delicious, especially with a couple tablespoons of congee dumped in. Last night, I finished off my bag of post-surgery chicken nuggets and baked sliced golden potatoes at 425 degrees F with olive oil and salt.
4. I have been listening to a ton of Xmas music, so at least I am somewhat in the holiday spirit. I did not have energy to pull out my ornament tree and dress it up, but we have a smaller one downstairs so I moved it from the corner onto the dining room table--the ornaments were still on it from last year! We have some cards propped around the base, and I have more on the little desk in the guest room. I didn't use my usual space in the back room because it would block my DVD screen, which I need for the Blake's 7 watchalong and possibly even some Shakespeare.
5. I have tentative plans for Xmas afternoon with local friends. I want to get started on my fancy wooden turtle puzzle (which I have had for several years), and also to do some mending of clothing. I especially want to try needle-felting a hole in a very old black cashmere cardigan (commercially knitted); I was wearing it when I broke my elbow years ago, so couldn't wash it for weeks, and it got a moth hole under one arm before I was healed up. I am not sure if the hole is too big for felting. We shall see. I have washed it after its long storage!



